Nine ways to be a terrible cook
I’m the world expert on this, so mark my words well. 1. Decide to use up all the vegetables that might spoil otherwise 2. Decide to make a huge quantity […]
Monthly Archives: October 2018
Cheers to chives
A small, mild member of the onion family, this herb is hardly used in India. Considering our great love of onion and garlic, chives ought to be in our kitchen […]
Flora of the Southern Western Ghats and Palnis: Book review
I recently added a book to my library: Flora of the Southern Western Ghats and Palnis: A Field Guide by Pippa Mukherjee, Niyogi Books. The two books on Indian wild […]
The Long View 